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Grandma Fowler's Chocolate Chip Cookies

Soft and fluffy chocolate chip cookies, paired perfectly with an ice-cold glass of milk for dipping! Delicious as cookies or bars.
Prep Time15 mins
Cook Time10 mins
Total Time25 mins
Course: Dessert
Keyword: Cookie, Cookies
Servings: 2 dozen

Ingredients

  • 2 sticks butter
  • ⅔ cup sugar
  • ⅔ cup brown sugar
  • 2 tsp vanilla
  • 1 tbsp water
  • 2 eggs
  • 3 cups flour
  • 1 tsp baking soda
  • salt to taste
  • 1 cup chocolate chips

Instructions

  • In a large mixing bowl, blend together butter, sugar, brown sugar, vanilla, and water until fluffy.
  • Add eggs and mix well.
  • Sprinkle gradually with remaining ingredients (flour, baking soda, salt) and blend together until combined.
  • Fold in chocolate chips.
  • Spoon onto a cookie sheet or baking stone.
  • Bake cookies in 350°F oven for 8 to 10 minutes or until golden brown on top.
  • Remove from oven, let cool for 2 minutes, move to a cooling rack and enjoy with a glass of milk.